Apricot Tea
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Apricot Tea
This tea combines the sweet flavor of apricots with the richness of a fine black tea. Dotted with real apricot pieces and marigold petals this tea will satisfy that bright fruity profile you're seeking while balancing out with the earthiness of a quality black. This tea is exceptional any way you like it; hot, cold, with or without milk or sugar.
Basic guidelines;
Use 2 teaspoons of tea per 8-12 oz of water. Steep for 2 minutes with boiling water.

If you are interested in a lighter brew try water that is 195 Fahrenheit.

If you are interested in a stronger brew try steeping for 3-4 minutes.

For a cold preparation;
For a fast preparation, brew two to three teaspoons of tea per eight ounces of water. Steep for two minutes and pour over one cup of ice.
For a no ice method, brew the tea with 2-3 teaspoons of tea per 8 oz of water for two to three minutes. Let the tea cool before placing it in the refrigerator for 4-6 hours.
Black tea, Apricot pieces, Natural flavor, Marigold.
All teas are subject to change without notice to or from Ku Cha House of Tea. This is not a complete allergen list and severe allergies should be taken with caution. Undisclosed changes in "natural flavors" could introduce allergens into the teas that we buy from elsewhere. We can guarantee the ingredients of the teas labeled house blends but cannot assure that they have not been cross contaminated in their line of processing and delivery to us. That being said this is our best compilation of ingredients and allergens from the information provided to us.
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